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More than 2499 MCQs (ANATOMY & PHYSIOLOGY + BIOCHEMISTRY) focused on Competitive Exams. Team of Experienced and specialist professionals to design and offer best quality Competitive material for Healthcare professional to excel in Competitive exams and also increase the Patient Safety standards in the country
The most comprehensive textbook/reference ever to cover the chemical basis of life, the "Green Bible of Biochemistry" has been a well-respected contribution to the field for more than twenty years. The complex structures that make up cells are described in detail, along with the forces that hold them together, and the chemical reactions that allow for recognition, signaling and movement. There is ample information on the human body, its genome, and the action of muscles, eyes, and the brain. The complete set deals with the natural world, treating the metabolism of bacteria, toxins, antibiotics, specialized compounds made by plants, photosynthesis, luminescence of fireflies, among many other topics. * The most comprehensive biochemistry text reference available on the market * Organized into two volumes, comprising 32 chapters and containing the latest research in the field * Biological content is emphasized: for example, macromolecular structures and enzyme action are discussed
Issues in Biochemistry and Biophysics Research: 2011 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Biochemistry and Biophysics Research. The editors have built Issues in Biochemistry and Biophysics Research: 2011 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Biochemistry and Biophysics Research in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Biochemistry and Biophysics Research: 2011 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Issues in Biochemistry and Geochemistry / 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Inorganic Biochemistry. The editors have built Issues in Biochemistry and Geochemistry: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Inorganic Biochemistry in this eBook to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Biochemistry and Geochemistry: 2012 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Reflections on Biochemistry: In Honour of Severo Ochoa offers reflections on a wide range of topics relating to biochemistry, including energy metabolism, lipids and saccharides, regulation, nucleic acids and the genetic code, protein biosynthesis, and cell biology. The essays celebrate Severo Ochoa's outstanding contributions to biochemistry spanning nearly half a century. This book is comprised of 47 chapters and begins with a biography of Ochoa and his scientific work in the field of biochemistry, particularly his research on intermediary metabolism, RNA synthesis, and the genetic code. The discussion then turns to energy metabolism, photosynthesis, and fermentation, touching on topics such as the role of lactic acid in the development of biochemistry and the biosynthesis of cell components from acetate. The next section is devoted to lipids, saccharides, and cell walls and includes chapters that deal with biotin, sulfur biochemistry, and dipicolinic acid. Subsequent chapters explore hormonal regulation of adipose tissue lipolysis; the structural relationship between genes and enzymes; bacteriophages, colicins, and ribosomes; and cell biology and neurobiology. This monograph will be of interest to biochemists and students of biochemistry.
These are just a few examples that illustrate the chemical diversity and use of phenolic compounds, the topic of ‘Phenolic Compound Biochemistry’. This book is written for researchers, instructors, advanced undergraduate students and beginning graduate students in the life sciences who wish to become more familiar with these and many other intriguing aspects of phenolic compounds. Topics covered include nomenclature, chemical properties, biosynthesis, including an up-to-date overview of the genetics controlling phenolic metabolism, isolation and characterization of phenolic compounds, phenolics used in plant defense, and the impact of phenolics on human health. The book is written in an accessible style, and assumes only basic knowledge of organic chemistry, biochemistry and cell physiology. More than 300 chemical structures and reaction schemes illustrate the text. Wilfred Vermerris is Associate Professor of Agronomy at the University of Florida Genetics Institute in Gainesville, FL. His research focuses on the genetic control of phenolic compounds that impact agro-industrial processing of crop plants. Ralph Nicholson is Professor of Botany and Plant Pathology at Purdue University in West Lafayette, IN. He is an expert on phenolic compounds involved in the plant’s defense against pathogenic fungi and bacteria.
This first volume contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. Specific gravity liquids, sucrose solution, CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.
In Volume 31, Williams (Swansea) surveys the deamination of carbohydrate amines and related compounds, updating earlier discussions by Peat (Vol. 2), Shafizadeh (Vol. 3), and Defaye (Vol. 25). Gelpi and Cadenas (Buenos Aires) provide a comprehensive treatment of the reaction of ammonia with acyl esters of carbohydrates; their article greatly extends that by Deulofeu (Vol. 4). A chapter by Watson (Jackson, Miss.) and Orenstein (Boston, Mass.) brings the article by Hudson (Vol. 4) on the chemistry and biochemistry of apiose up to date. Lindberg, Lonngren, and Svensson (Stockholm) discuss the specific, chemical degradation of polysaccharides in an article that updates that by Bouveng and Lindberg (Vol. 15) and complements that by Marshall on their enzymic degradation (Vol. 30). The extensive literature on the chemistry and interactions of seed galactomannans is surveyed by Dea and Morrison (Shambrook, England), thus adding to previous articles on the chemistry of a variety of polysaccharides. Glaudemans (Bethesda, Md.) provides an interesting discussion on the interaction of homogeneous, murine myeloma immunoglobulins with polysaccharide antigens, and also describes the career of the late H. G. Fletcher, Jr. In a continuation of our series of bibliographic articles on carbohydrate structures that have been ascertained by crystallographic methods, Jeffrey (Pittsburgh) and Sundaralingam (Madison, Wis.) treat those structures definitively established in 1973, and list all of those determined satisfactorily before 1970.
Offers individual discussions of cell functions as they relate to physiology, biochemistry, or pharmacology. Topics covered include molecular mechanisms in membrane polarity, pharmacological properties of cerium compounds, and recruitment of Hsp70 chaperones.